Melba Restaurant

Year
2023
Location
Quebec, QC

Chefs Alexandra Roy, Charles Provencher-Proulx, Guillaume Saint-Pierre have joined together to open Melba; a new restaurant in the Saint-Sauveur district of Quebec City. Wanting the decor to reflect their rich and subtle cuisine, they entrusted the project
to Appareil Architecture.

This small, 36-seat restaurant shines due to the softness of its materials, its pleasant comfort, and the spaciousness of its different sections. With Melba, Appareil Architecture offers a warm and refined experience, balancing between French inspirations and Quebec flavors.

“It’s interesting to meet again and see how we have each evolved. Appareil’s experience helped create something unique. Melba’s design is magnificent, I wouldn’t change a thing,” 

Chef Guillaume St-Pierre

Credits

Contractor
Groupe Habitat
Collaborator
Melba Restaurant (Client), Mobili (Cabinetmaker), Criterium (Graphism)
Supplier
Studio Botté, Jetta (Lightings)
Photographer
Félix Michaud

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